Yesterday I made this because my friend Marian from school came over with her family.
The recipe is really easy because you can just follow the recipe for a white cake mix or make your own and then add sliced up strawberries and cream or whip cream.
It's delicious and a quick dessert especially for the summer ( if it's still warm where ever you guys live)
I'm sorry, but I didn't think to take a picture, but I will add it when I make it again.
Sunday, September 14, 2014
Wednesday, April 23, 2014
Easter Dinner
We had a wonderful Easter dinner on Sunday. Fresh homemade rolls, fruit salad, ham, rosemary potatoes and asparagus. I couldn't get any pics. because it got eaten up too fast. ;)
Grammy's Homemade Rolls
Ingredients:
- 2 1/4 c of warm water
- 3 TBS of yeast
- 1/3 c of sugar
- 3 eggs
- 1/2 c of oil
- 1 TBS salt
- 7 c of flour
Directions:
Preheat the oven to 375 F or 175 C.
Beat until smooth, fluffy, & elastic.
Let the dough rise double, it takes about an 1/2 hour.
Put the dough onto a floured surface.
Cut the dough using a glass cup to press down and cut the roll dough out into circles.
TIP: Get the glass as close to the edge as possible. If you do this correctly, there should only be little triangles left between circles.
Dip half of the roll circle into melted butter and fold together with the buttered side in the inside.
Put the rolls onto a greased pan and let them rise double again.
Then bake them in the oven for 20-25 minutes.
And......
ENJOY!!!
Beat until smooth, fluffy, & elastic.
Let the dough rise double, it takes about an 1/2 hour.
Put the dough onto a floured surface.
Cut the dough using a glass cup to press down and cut the roll dough out into circles.
TIP: Get the glass as close to the edge as possible. If you do this correctly, there should only be little triangles left between circles.
Dip half of the roll circle into melted butter and fold together with the buttered side in the inside.
Put the rolls onto a greased pan and let them rise double again.
Then bake them in the oven for 20-25 minutes.
And......
ENJOY!!!
Wednesday, March 19, 2014
Summer Salad
here is a really easy but quickly made salad.
Ingredients:
- 2 or 3 tomatoes
- 1 yellow pepper
- 1/2 a cucumber
- lettuce
Directions: Cut up the veggies. Cube the tomatoes and the cuc into cubes. Cut the lettuce into strips and the pepper into slices and then in half / into 3 pieces. Stir together and...
ENJOY!!!
Friday, March 14, 2014
Flower - shaped Pepper Platter
An easy arrangement of peppers on a platter.
Ingredients:
- a yellow pepper
- a green pepper
- a red pepper
Directions: Cut the peppers into slices and arrange 2 of each kind in a circle in the middle. Then place the rest around to look like a circle.
ENJOY!!!
Monday, March 3, 2014
Birdie
Here's a fun idea that I had for lunch.
Ingredients:
- bread
- PB ( crunchy or smooth )
- apple slices
- colored plate
Directions:
smear PB on toasted bread on a plate. Then add the apples on the plate to look like a bird.
smear PB on toasted bread on a plate. Then add the apples on the plate to look like a bird.
ENJOY!!!
Thursday, October 3, 2013
Veggie platter
Here is the recipe for a really easy and colorful veggie platter:
Ingredients:
- carrots
- 1 cucumber
- 1 can of olives
- 1 red pepper
- 1 yellow pepper
Directions:
- cut up the cucumber, peppers, and carrots into slices
- arrange the veggies with the olives in the middle
Directions:
- cut up the cucumber, peppers, and carrots into slices
- arrange the veggies with the olives in the middle
ENJOY!!!
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Tuesday, September 17, 2013
Salsa
Recipe for the most wonderful salsa from Emily that Brian helped make, and that we all enjoyed. :)
Ingredients:
6 Roma tomatoes
1/4 onion
1/4 c cilantro
1 tomatillo pepper
1 jalipino
1 tsp apple cider vinager
1 tsp salt
juice one lime
Directions:
Cut up all the tomatoes, onions, cilantro, tomatillo, and jalipino. Juice the lime and mix with vinegar. Stir everything together and stir in the salt.
ENJOY!!! :)
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