Double Chocolate Cookies

Prep: 7 min.

Bake: 8-10 min.

Ready to eat in 20-25 min

Delicious chocolate cookies that are very quick and easy to make!

Ingredients:

• 1 1/4 cup butter
• 2 c sugar (white)
• 2 eggs
• 2 tsp. vanilla extract
• 2 c flour
• 3/4 c baking cocoa
• 1 tsp baking soda
• 1/2 tsp salt
• 2 c (12 ounces) semisweet chocolate chips

Procedure:

1. Preheat the oven to 350 (F).
2. Cream butter and sugar together until light and fluffy.
3. Beat in eggs and vanilla
4. Mix dry ingredients together in a different bowl.
5. Add dry mixture gradually to wet.
6. Mix well.
7. Stir in chocolate chips.
8. Drop by rounded teaspoonfuls 2 inches apart onto greased baking sheets.
9. Bake for 8-10 min. or until the cookies are set.
10. Cool for 2 min. before removing from pans to wire racks.

Adapted from the Taste of home Best loved cookie & bakeshop favorites (target addition).